This smashed chickpea salad sandwich has become such a favorite of ours over the years and it is so easy to make.
Whether you are a vegan, vegetarian, or just looking to try a delicious meatless lunch, this recipe is a great one!
This recipe is just 9 ingredients, vegan, and packed full of flavor.
It’s so simple and always tastes great!
Chickpea Salad Sandwich Recipe
Vegan chickpea salad sandwich recipe made with less than 10 ingredients. The perfect vegan meal prep recipe!
Ingredients
- 2 cans of chickpeas, drained and thoroughly smashed (we use the bottom of a mason jar to smash them)
- 1 cup diced celery
- 2 teaspoons fresh dill, finely diced/minced
- 1/2 cup diced bread and butter pickles
- 1 tablespoon + 1 teaspoon fresh lemon juice
- 1/2 teaspoon sea salt
- fresh pepper, to taste
- 1/4 cup vegan mayo
- 1/4 teaspoon garlic powder
- Drain chickpeas and place in a large bowl. Mash well (we use the bottom of a mason jar as a masher)
- Add remaining ingredients and mix well
- Serve with lettuce, avocado, or toppings of choice.
- Enjoy!
Recipe Adapted : CHICKPEA SALAD SANDWICH @ buildyourbite