Don’t you just love the ease of casseroles, especially easy low carb beef recipes? I also love to have the heat of the oven warming the kitchen in the winter.
Casseroles are one of my favorite dishes to make, especially for a cheap meal. I find myself making them regularly. In fact, I’m often known for these easy baked dishes.
With the three great flavors of bacon, burger, and cheese, this easy casserole is sure to become a regular on any menu. Unless, of course you’re dairy-free and don’t have a good sub for the cheese.
Low Carb Bacon Cheeseburger Casserole Recipe
Need a simple ground beef casserole to feed your family or friends? They will love this easy burger casserole with bacon.
Ingredients
- 2 pounds ground beef
- 2 cloves large garlic
- 1/2 teaspoon onion powder
- 1 pound no sugar bacon cooked and chopped
- 8 eggs see note
- 1 can tomato paste 6 ounces
- 1 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
- 12 ounces grated cheddar cheese divided
- Brown ground beef with garlic and onion powder.
- Drain excess grease, then spread beef on bottom of 9x13-inch casserole pan.
- Stir bacon pieces into cooked beef.
- In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined.
- Stir 8 ounces grated cheese into egg mixture.
- Pour egg mixture over beef and bacon.
- Top with remaining 4 ounces of grated cheese.
- Bake at 350°F for 30-35 minutes or until golden brown on top.
Recipe Adapted : LOW CARB BACON CHEESEBURGER CASSEROLE – KETO FRIENDLY @ lowcarbyum